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Birthday Cake Dip

Ingredients

  • 1.5 cups vanilla yogurt, regular or Greek
  • 8 oz cool whip, thawed
  • 1 box funfetti cake mix

Directions

  1. Add cake mix, whipped topping, and vanilla yogurt into a large mixing bowl and mix until combined and smooth.

  2. Serve immediately with dippers, or refrigerate until ready to serve.

  3. Refrigerate any leftover dip in a covered container.

  4. Top with sprinkles just before serving

  5. Serve with- animal crackers, graham crackers, fruit, nilla wafers, ect

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