Cream Cheese Shrimp Dip



  • 24 ounces cooked, deveined cocktail shrimp
  • 3 8-ounce packages cream cheese
  • 3 tablespoons horseradish
  • 3 tablespoons chopped onion
  • 1 1/3 cup pimento cheese


Combine all ingredients in a large bowl. Stir until everything is mixed together and place in the refrigerator for at least one hour.

  1. Serve with crackers and enjoy!
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