Fruit Salad With Yogurt
Ingredients
• 3 mandarins, peeled & segmented (about 1 cup)
• 1 cup diced strawberries
• 1 cup green grapes, halved
• 1 cup blueberries
• 1 large apple, diced (Fuji recommended)
• Juice of 1/2 lemon
• 1 cup honey vanilla Greek yogurt
• 2 tablespoons honey
• 1/4 teaspoon vanilla extract
• 6 tablespoons granola (optional)
Directions
1. Make the dressing: In a small bowl, whisk together yogurt, honey, lemon juice, and vanilla until
smooth. Adjust sweetness to taste.
2. Prep the fruit: Ensure fruit is completely dry. Add fruit to a large bowl and gently toss to combine.
3. Option 1: Spoon fruit into individual bowls and top with a generous spoonful of yogurt dressing.
4. Option 2: Mix yogurt dressing directly into fruit for a fully coated salad. If mixing all together, serve
the same day.
5. Optional: Add granola or another crunchy topping just before serving.